Opportunities From: Golden Harvest Food Bank

Meal Prep

Help us prepare meals for our guests. Serving our community at The Master's Table Soup Kitchen is a fun and rewarding way to spend the morning.     

702 Fenwick Street, across the street from the James Brown Arena.

Volunteers ages 18 and up only for meal prep. 

     

Meal prep volunteers help Staff get ready for the dining service. Meal prep may include chopping, cleaning, stirring, mixing, opening, plating or possibly cooking food for guests. Meal prep volunteers also set up the dining room for service including rolling utensils, stacking trays, setting tables and placing chairs or any last minute cleaning needed. 

 

Schedule:

7 days a week 8:30 a.m. - 10:30 a.m.

Volunteer Requirements & Policies:

Volunteers should be comfortable standing for 2+ hours.

Please dress in comfortable, casual clothes that can get messy and comfortable closed toe shoes for standing.

Golden Harvest requires Volunteers to adhere to the following dress code: closed toed shoes only (no sandals), no athletic leggings, no sleeveless or cropped tops, skirts and shorts must be no shorter than two inches above the kneecap.  Volunteers who come inappropriately dressed will be asked to change before their shift.

Hairnets, aprons and latex gloves are available in the kitchen and should be worn at all times while in the kitchen or dining room area.

The use of cell phones, headphones, and earbuds is discouraged during volunteer activities.

Please reschedule if you feel sick or unwell

Golden Harvest is smoke free and drug free environment.

Theft, harassment, or abuse will not be tolerated.

If you have a group larger than 5, please sign up under the Group Opportunities or email volunteers@goldenharvest.org

ARRIVAL INFORMATION

Arrive 15 minutes before start of shift (8:15am) for orientation.

Gate entrance and exit: Approach the entrance gate, briefly step out of your vehicle, then press/hold the call button on the silver box for 5 seconds. Please allow 1-2 minutes for the staff to open the gate. The exit gate is labeled, has a sensor and will automatically open as your vehicle slowly approaches.

There are lockers at this location for volunteers, however, we recommend securing personal items inside your vehicle.

After parking your vehicle, enter through the door labeled “Volunteer Entrance”. The volunteer room is located on the LEFT and the kitchen is located on the RIGHT. As you enter through the volunteer door, on the wall to your left is the IPad to sign in (also sign out before you leave). Wait in the volunteer room, until orientation with a Golden Harvest staff member is completed.  Sticker nametags are located in the volunteer room. You can use initials or a nickname.

Help keep our community kitchen running smoothly! The Master’s Table Community Kitchen operates with the same standards as a commercial kitchen, allowing our guests to dine with safety, dignity, and comfort. Facility Care volunteers will assist Golden Harvest staff with essential support tasks such as cleaning, organizing, assisting with deliveries and inventory, general kitchen upkeep, dining room set up, and other tasks as needed.

Your service strengthens our entire operation — thank you for supporting our community with care and excellence.

Volunteers ages 13 and up. Anyone under 18 must be signed up by a guardian.

Schedule: Every day, 8:30 a.m. – 10:30 a.m.

Address: The Master's Table Community Kitchen is located at 702 Fenwick St, Augusta, Georgia 30901

Volunteer Requirements and Guidelines:

Volunteers must be 13+  Pre-registration is required.   All supplies needed to ensure food safety standards will be provided.   Volunteers should be comfortable lifting 5-10 pounds repeatedly.  The use of cell phones, headphones, and earbuds is discouraged during volunteer activities.  Golden Harvest is a smoke and drug-free environment.  Please reschedule if you feel sick or unwell.  Theft, harassment, or abuse will not be tolerated. Closed toe shoes, full length pants or skirts, shirts with long or short sleeves. NO CROP TOPS, SLEEVELESS SHIRTS, OR SANDALS. Volunteers who come inappropriately dressed will be asked to change before their shift.

   

Help us serve meals to our guests. Serving our community at The Master's Table Community Kitchen is a fun and rewarding way to spend the morning.  

Schedule: 7 days a week, 10:30 a.m. - 12:30 p.m. 

Address: 702 Fenwick St, Augusta, Georgia, 30901
located across the street from the James Brown Arena.

Volunteers ages 13 and up. Anyone under 18 must be signed up by a guardian.

Volunteer Requirements & Policies:

Pre-registration is required.Please arrive at least 15 minutes before the shift start for a brief orientation.All volunteers should check in at the kiosk in each location on the tablets provided.All supplies needed to ensure food safety standards will be provided.Volunteers should be comfortable lifting 5-10 pounds repeatedly.The use of cell phones, headphones, and earbuds is discouraged during volunteer activities.Golden Harvest is a smoke and drug-free environment.Please reschedule if you feel sick or unwell.Theft, harassment, or abuse will not be tolerated.Closed toe shoes, full length pants or skirts, shirts with long or short sleeves.
NO CROP TOPS, SLEEVELESS SHIRTS, OR SANDALS. 
Volunteers who come inappropriately dressed will be asked to change before their shift.

If you have a group larger than 5, please sign up under the Group Opportunities or email volunteers@goldenharvest.org