Master's Table Soup Kitchen

  • Basic Needs
  • Soup Kitchen

What We Do

Serving our community at The Master's Table Soup Kitchen is a fun and rewarding way to spend the morning.

The Master's Table is located at 702 Fenwick Street in downtown Augusta, GA

The Master's Table offers two shifts a day for volunteers: meal preparation & dining service. 

Schedule: 

  • 7 days a week
  • 8:30 a.m. – 10:30 a.m. (meal prep), 10:30 a.m. – 12:30 p.m. (dining service)

Volunteer Requirements:

  • Volunteers ages 13 and up for dining service and 18+ for meal prep. Anyone under 18 must be signed up by a guardian.
  • All volunteers are required to wear CLOSED TOED shoes-please no sandals or flip flops, no athletic wear, no sleeveless or cropped tops. Baseball caps are allowed. 

Gate Entrance & Parking:

  • Enter the secured parking for volunteers/staff through the security gate. Please allow a few moments for the gate to open. If the gated parking lot is full, please find street-side parking. 
  • Enter through the door labeled “Volunteer Entrance.”

Volunteer Room:

  • After entering, check-in on the tablet on the wall* to the left of the door. *If you are volunteering as part of a group, please check in on the sign in sheet located in the Volunteer Room and sign a waiver. 
  • Then, go to the volunteer room which is located to the left in the back and fill out a name tag. 
  • A staff member will greet you and play a brief orientation video then begin the shift with introductions and instructions. 
  • Gloves and hairnets are required and can be found in the kitchen. Volunteers may wear a baseball cap instead of a hairnet. 

Details

Get Connected Icon (706) 736-1199 ext. 222
Get Connected Icon Heather O'Brien
Get Connected Icon Volunteer Program Manager